Flour Farm started with two restaurant owners who have a passion for clean, healthy food. We believe that food should be produced with the highest integrity, and we set out on a mission to exceed the needs of our gluten free customers by providing them with the best tasting, consciously sourced products we could deliver.
Our Blend: Flour Farm Organic Gluten Free Flour Blend is made of five premium raw products:
organic sweet rice flour
organic brown rice flour
organic tapioca flour
organic almond flour
organic coconut flour
Our Packaging: We are proud of our fully recyclable #2 - 30 oz pouches.
Our Certifications: Flour Farm is Certified Gluten Free (GFCO), USDA Organic, Non-GMO Verified, Kosher (Union Pareve), and Halal (INFANCA) certified.
Outstanding Taste: The flavor of Flour Farm is naturally sweet and lightly nutty. Our flour is all-purpose, and easy to substitute. A general suggestion is to add 1.5 Tablespoons to a cup to substitute one cup of all purpose wheat flour.
Our Integrity: Flour Farm is the highest quality and most delicious tasting gluten free flour blend on the market. We know exactly where each product in the blend is sourced, and we are proud to partner with the companies that grow, mill, supply, and manufacture with us.
What's Missing? You will not find any of the following in Flour Farm flour: corn, soy, wheat, dairy, gums, BPAs, preservatives, colors, added sugar, or artificial anything. What's left is PURE DELIGHT. Much love - Teri and Dave
Certified Gluten Free
Certified USDA Organic
Kosher & Halal Certified
Superior baking qualities